DIY tasty stache

I wanted to make fun party favors for Shannon G’s baby shower so of course I decided to try something I’ve never done before and make chocolate lollipops.  I found a mustache mold online and bought the dark chocolate melts at Party City.  I melted the chocolate in the microwave and spooned it into the molds.   Then I popped them into the freezer for about 10-15 minutes after getting the air bubbles out.   I pulled them out of the freezer and they popped out of the mold really easily.  The mustaches were a little too wide for the treat bags I bought at  Party City but CSP had a good idea.  He cut the seam of the bag and then I taped the bag around the mustache.  I added pink ribbons and voila!  Displaying the pops was a bit of a challenge.   I had planned on using long lollipop sticks but the mold required short sticks.  So I cut my sticks in half.  I was going to get some styrofoam to poke the sticks in to. But CSP came up with another good idea.  Instead of buying styrofoam that I’d only use once why not stick them in rice and cover the rice with something.  I had some of those pearlized shreds so I put those on top of the rice.  Turned out cute!  And yummy! 

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